Standard or regulationWhat it expects from maintenanceHow PlantOps360 helps
FSSAI Schedule 4Good manufacturing and hygiene practices for food businesses (India)
ExpectsEquipment and premises kept clean and in good repair, with a maintenance programme and calibrated measuring instruments.
PlantOps360Maintenance schedules and calibration records for process equipment, with the work history.
Preventive maintenance → HACCP / ISO 22000Food safety management systems
ExpectsCritical control points monitored, with measuring devices calibrated and corrective action recorded when a limit is exceeded.
FSSC 22000Certification scheme for food manufacturing
ExpectsPrerequisite programmes including maintenance, with documented plans and records.
PlantOps360A maintenance programme with records that can be shown to a certification auditor.
Document management → Factories Act, 1948 / OSH Code, 2020Safety of machinery and plant (India)
ExpectsMachinery safeguarded and maintained, and pressure plant examined at the required intervals.
Indian Boilers Act, 2025Boilers and steam pipes
ExpectsBoilers and steam piping inspected and certified as the law requires.
Ammonia refrigeration safety practiceIndustrial refrigeration systems
ExpectsRegular inspection, leak detection and maintenance of ammonia systems, with trained people and records.
This is a plain-language summary for orientation. Always follow the current text of each law and standard, and the rules of your own site and licence.